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Educational programs Gradör
Salary
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Region
Riket
Where can you get educated to become a Gradör?
No data availableThere is currently no information available for any educational programs for Gradör.
What does a Gradör do?
About the role
Graders are specialists in the food industry who assess and classify raw materials, often within the dairy or meat sectors. They usually have an education in food technology or equivalent experience from the industry. Graders are important for ensuring the quality and standard of food products.Responsibilities
Graders are responsible for assessing and classifying raw materials based on quality, size, and other relevant characteristics. They often work at auction halls, dairies, or slaughterhouses where they examine products such as milk, cheese, and meat. Their assessments affect pricing and can be crucial for the producer's economy.Skills and tools
Graders must have a good knowledge of food quality and standards. They use tools and techniques to measure and assess the characteristics of raw materials, such as fat content and maturity level. Sensory assessment, accuracy, and objectivity are key skills in their work.Programs in Sweden
No relevant programs found