About the role
Nutritional therapists work on providing advice and support for improved diet and lifestyle. They often have a background in food science, nutrition, or a similar education. Their work is focused on promoting health and preventing diseases through diet and nutrition.Responsibilities
Nutritional therapists conduct dietary analysis and create individually tailored meal plans. They hold consultations, educate clients about nutrition, and follow up on treatment results. They also collaborate with other health and medical professionals to provide a comprehensive view of the client's health status.Skills and tools
Nutritional therapists need good knowledge of nutrition and food science. They use tools such as dietary analysis programs and evidence-based guidelines to create meal plans. Communication skills, empathy, and educational proficiency are important qualities in the profession.